Owners Andy and Karen Call built Southridge Golf Range in 2001, located behind Sam's Club in Southridge, Charleston, West Virginia. Andy has been an avid golfer most of his life, and his wife, Karen, has been in the restaurant business for 40+ years.
In 2008, an electrical fire caused the original Southridge Golf Range to burn to the ground, causing Andy and Karen to rebuild the building from scratch. The rebuild took a year to complete, and during this year, the golf range remained open and was operated out of a small trailer.
Pizza was not added to the business until 2012, but it has thrived ever since its addition.
Southridge Golf Range and Pizza are open 10 AM - 10 PM, seven days a week and normally stay open even later through the summer.
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